Chinese Tomato Grafting Technology Raises Yields for Kenya’s Farmers

Local farmers showcase harvest of Chinese grafted tomatoes (Confucius Institute at Egerton University)

As Joel Kirui transplanted tomato seedlings on his 1-hectare farmland in Nakuru County, 160 km northwest of Kenya’s capital Nairobi, he recalled how proceeds from his small-scale farming helped to fund his education.  “Through the sale of tomatoes produced on my field, I managed to pursue my studies,” Kirui told ChinAfrica. “I could earn enough… Continue reading Chinese Tomato Grafting Technology Raises Yields for Kenya’s Farmers

African Times
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